
Sourdough Bread
Hamburger patties or Chicken patties
1-2 slices Bacon per sandwich
1 slice Kraft Singles Swiss Cheese per Sandwich
lettuce
tomato
Grill meat of your choice. Toast sourdough bread in toaster oven or broiler with a little butter--it burns easily so watch it. Cook bacon to desired crispness (I do mine in the microwave-I hate grease splatters). Melt cheese on burgers and build your sandwich. The kids even like it.
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